Content Updated On : 2024-04-16

Food was a labor of love you felt by cooking it and eating it.

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Chicken fat, beef fat, fish fat, fried foods - these are the foods that fuel our fat genes by giving them raw materials for building body fat.

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The concept of being a locavore, or one who chooses whenever possible to incorporate locally grown or locally produced food into one's nutrition plan, is of great importance.

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If you are starving and young and in search of answers as to why your life is so difficult, fundamentalism can be alluring. We know this for a fact because former members of Boko Haram have admitted it: They offer impressionable young people money and the promise of food, while the group's mentors twist their minds with fanaticism.

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All the food we eat, whether Brussels sprouts or pork bellies, has been modified by mankind. Genetic engineering is only one particularly powerful way to do what we have been doing for eleven thousand years.

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Thank you, horseradish, for being neither a radish nor a horse. What you are is a liar food.

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Food, love, career, and mothers, the four major guilt groups.

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I can't remember ever cooking food to impress a woman. The idea's quite cheesy and sort of makes my skin crawl. But I sometimes make a special effort to impress my cats, with chicken liver or something. It's tricky to know if a cat's impressed. They might give me a little look, a glimpse at least. That's cat ownership for you.

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In India, unlike in the United States and Australia, agriculture is not just a food producing enterprise but also the backbone of the livelihood security of nearly 60 per cent of the population.

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Confit is the ultimate comfort food, and trendy or not, it is dazzling stuff.

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If you combine good flavors, food turns into an orchestra.

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I was a food junkie.

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Food Stamp recipients didn't cause the financial crisis; recklessness on Wall Street did.

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Good-quality travel and good-quality food are the two luxuries that I never have any guilt indulging in.

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Without sound conservation and management measures, fisheries will quickly become depleted and a basic component of global food security will be lost.

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Food trends don't just drive the obvious things, like cupcakes or cronuts, but something as elemental as your daily cup of coffee. The way you have that coffee now is probably very different from the way you had it ten years ago, and it'll probably be very different in ten years. That has a huge impact, culturally and economically.

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I watch a lot of CNN and the Food Network. Now, I'm learning how to cook healthy - when I was a kid low-fat was a Chinese gangster.

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I was born with music inside me. Music was one of my parts. Like my ribs, my kidneys, my liver, my heart. Like my blood. It was a force already within me when I arrived on the scene. It was a necessity for me - like food or water.

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I cook a little bit. I make a Hungarian dish called chicken paprikash that's out of this world. I'll give a heads-up to all of your readers that it doesn't have to be between Thai and Mexican every night. Toss some Hungarian in every once in a while. You will not be sorry. Good, solid peasant food.

30 minutes

We would load up the yellow Cutlass Supreme station wagon and pick blackberries during blackberry season or spring onions during spring onion season. For us, food was part of the fabric of our day.

30 minutes

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